Training Example: Organic Valley – Review the Data, Give Your Score & Compare to the Real AI Evaluation

[IMG: Multigenerational family consisting of a grandmother, mother, and young son and daughter sitting at the kitchen counter consumers clinking their milk glasses together in a group cheers.]
[IMG: Multigenerational family consisting of a grandmother, mother, and young son and daughter sitting at the kitchen counter consumers clinking their milk glasses together in a group cheers.]
Farmer-owned since 1988
[H1] Deeply nourishing from the outside in
We believe great food starts outside on pasture where animals graze freely on organic grass the way nature intended. Because that’s the kind of wholesome food that fuels your body. The kind of food you can feel good about loving and sharing with the ones you love. Food that nourishes your mind, body, and soul.
[H2] Goodness From the Ground Up
[H3] Product Drop Alert!
Introducing New Organic Valley® Protein Plus™ Ultra-Filtered Milk! Pasture-raised goodness with more protein and less sugar than regular milk.Learn More
[H3] Growing Future Farmers
We've partnered with iHeart Radio to donate $50,000 to the Rodale Institute to train the next generation of organic farmers! Learn more
[H3] Farming the Future
Go inside organic family farms in a film produced for Organic Valley by BBC StoryWorks Commercial Productions, exploring a resilient food system.Learn more
[H3] NEW Organic Oat Creamers!
Three craveable flavors, all made with oats grown organically and sustainably on our family farms in America's heartland. Learn more
[H3] Food for Good
See how Organic Valley is leading the way in sustainability, protecting the land, and community impact. Learn more1 / –
[H2] What Makes Us Different (And Why It Makes a Difference)
All of our food is produced on farms that useNo antibiotics or artificial growth hormones No GMOs No synthetic pesticides and herbicides
[H2] But there’s even more behind our label:
[IMG: Original Organic Valley farmers milking their cow.]
[H3] We’re the OGs of Organic
Before the USDA created official standards, we were already living by our own. In 1988, the word “organic” wasn’t regulated. It was more of a philosophy than a label. So we set out to make it mean something. Our founding farmers set some of the earliest organic guidelines — ones that helped shape today’s national standards.
[IMG: Old metal organic farm sign that says do not spray.]
[H3] USDA Certified Organic
Everything our co-op produces and sells under our Organic Valley® brand is USDA Certified Organic. It isn’t the easiest way to produce food, but we believe it’s the best way. Of course, that doesn’t stop us from exploring new ways to improve upon our time-honored methods.
[IMG: A young boy watching a caterpillar crawl on a leaf.]
[H3] Protecting Your Food (And Where it Comes From)
Organic Valley is protecting over 1,500 organic farms spanning hundreds of thousands of acres of organic farmland across the country. That’s land that is protected from toxic pesticides and home to countless plants and animals — land that can help reverse the effects of climate change.
[IMG: Farmers having a meeting in a barn with haybales and a tractor.]
[H3] We’re a Farmer-Owned Cooperative
The people who milk the cows, tend the land, and care for the animals are the same people who own the cooperative. We’re invested in doing things the right way, not cutting corners for a profit. Our farmers get a fair price for what they produce, animals are treated with care, and you get food that’s organic, not organic-ish.
[IMG: A close up of a cows mouth eating lush green pasture.]
[H3] Our Cows Spend More Time Outside
A lot of dairy cows never see a blade of grass. Because our farms are certified USDA organic, our cows get year-round access to the outdoors when the weather is safe, and spend more than 120 days grazing on pasture each year — feeling sunshine, grazing freely, and producing milk that’s packed with nutrition.
[IMG: Organic Valley cows walking to pasture.]
[H3] Small Herds. Big Care.
Our average herd size is just 70 cows, which is much smaller than the national herd size average. This means our farmers spend a lot of time tending to and caring for their farms and the life on those farms and can spot subtle changes quickly — like a cow eating less or lagging behind the herd — this helps address potential issues right away.
[IMG: Female farmer Christianson standing in the pasture with cows.]
[H2] Our Farmers Start with 4 Simple Ingredients
Fresh air, sunshine, clean water, and soil rich with life. Because when you keep it simple, food tastes simply amazing.
[H2] Wholesome Food, Grown as Nature Intended
We’re bringing the farm to you (minus the 4 a.m. wake-up call).
[H3] Organic Whole Milk, Half Gallon
[H3] Organic Grassmilk® Skim Fat Free Milk, 59 oz
[H3] Organic Stringles® Mozzarella Cheese Sticks, 8 oz
[H3] Organic Vanilla Oat Creamer, Quart
[H3] Organic Oat Beverage, Original 42 oz
[H3] Organic Extra Large Brown Eggs, Free Range, Dozen
View All Products
[H2] Dig Into the Good Stuff
Join our email list for inspiring stories from Organic Valley member farms, real talk about food and farming, new product news — and yes, occasional savings too (because living well should still feel good).
[H3] Sign up for our Newsletter
[IMG: Organic Valley half gallons on shelf in a grocery store.]
[IMG: Organic Valley half gallons on shelf in a grocery store.]
[H2] FORAGE FOR ORGANIC VALLEY® PRODUCTS NEAR YOU
[H2] Hot Off the Pasture
Introducing Organic Oat Products and the Farmers Who Grow…Read ArticleWhy Organic Grassmilk® Is Worth the HypeRead Article5 Salads to Surprise and Delight and Cheeses That Make Them…Read Article3 Centuries and 11 Generations of Family Farming Read ArticleProtein Ideas to Take Your Breakfast to the Next Level Read Article1 / –

[IMG: Organic Valley products in a refrigerator.]
[H1] Our Products
We follow nature’s lead — and the USDA Certified Organic standards we helped setThe products our farmers produce start with what nature provides — clean air, fresh water, healthy soil, and plenty of sunshine. Add to this the wisdom gained through generations of farming and an unwavering commitment to USDA Organic standards and the result is extraordinary — delicious, certified organic products produced on farms without the use of antibiotics, artificial growth hormones, toxic pesticides, or GMOs.Loading products...

[H1] Where To Buy
You'll find all our organic products filled with nutritious goodness, raised humanely, and ready for your family to enjoy.

[IMG: A photographer sitting in the grass with cows smelling her.]
[H1] Come work with us
We're always looking for passionate people to help us create an organic food revolution.SEE OUR JOB LISTINGS
[IMG: Organic Valley]
JOIN OUR TEAM
[H2] Join America's #1 Organic Food Cooperative
If a company is going to make a difference in today's world, its going to have to think differently. At Organic Valley, our philosophy and decisions are based on the health and welfare of people, animals and the earth. We're a mission-driven cooperative, owned by family farmers, and we've been leaders in organic agriculture from the very beginning. SEE OUR JOB LISTINGS
[H2] Doing Good Work Has Its Rewards
Appreciation comes in many forms when you're a croppie
[IMG: Organic Valley employee and members standing in a stairwell.]
[H3] Work Hard, Play Hard
Along with saving family farms, it’s practically our mission here. We care more about teamwork and results than we do about rigid work schedules, neckties and fancy shoes. Things may look casual in our offices, but we’re doing the hard work it takes to change the world. You’ll be challenged to excel, and rewarded when you do. As teammates powering a billion-dollar leader in a challenging, fast-paced organic industry, we still get chills when we move the needle toward a more delicious future on earth. You will, too.
[IMG: A plate of food from Organic Valley]
[H3] Lunch is Even Better
Our facilities and tools are state of the art and lunch is even better. All-organic cafeterias mean every day you can enjoy a home-cooked hot lunch with the very best in fresh-picked greens. Based on the modern trappings, you’d never know you’re working on the doorstep of the Midwest’s most spectacular wilderness area, the famous Kickapoo River Valley. Don’t forget your kayak.
[IMG: Organic Valley employees taking advantage of the game room.]
[H3] And That's Just the Start of the Good:
Superb on-boarding/orientationFlexible work schedulingPaid holidays, floating day, and generous vacationPTO donationsPaid Parental Leave401(k) with matching contributionsHealth/dental/vision insuranceLife insuranceShort-term and long-term disability insuranceIdentity theft protection benefitsRobust workplace sustainability ethic and programsEmployee relief fundEmployee recognition programsOn-site game rooms (Cashton and La Farge Office locations)Deep learning and development programTuition reimbursementOrganic farm and facility toursLeadership Development Programs build our future from withinOn-site cafeterias with all-organic meals (Cashton and La Farge Office locations)Free lunch meat, cheese, bread at our facilities, and discount on products for purchaseDid we say casual dress? We mean it.Employee events such as baseball games, summer picnics, bingo nights and onsite engagement events.All IT equipment providedFarmer connection/farm tours/annual meetingVIEW JOB LISTINGS
[H2] Goodness for the Whole You
Competitive salaries and generous benefitsWe offer competitive salaries, generous benefits including 401(k) matching, Paid Parental Leave, mental health support, the beautiful scenery, and the welcoming people of Southwestern Wisconsin. Come see how we support our employees and their families through every stage of life.
[H2] Benefits
[H3] Comprehensive Health Insurance
Choice of plans for you and your family including some with Health Savings Accounts (HSA).
[H3] Time Off
136 hours in the first year of employment prorated by start date. Plus, nine paid holidays, including one floating holiday for use at will.
[H3] Six Weeks Paid Parental Leave
For all gendered parents in childbirth or adoption. Even if you are both CROPPies.
[H3] Vision, Dental Insurance
Free annual eye exam, discounts on glasses/contacts, flexible dental network, adult ortho
[H3] 401(k)
We match 100% up to 3% of an employee's contribution and then 50% for 3.1% - 5.0% of employee contributions
[H3] Tuition Reimbursements
Up to $1,500 per year to support continuing higher education.
[H3] Lifestyle Spending Account
For dependent care, wellness, and lifestyle costs.
[H3] Life Insurance
Supplemental voluntary coverage available for employees, spouses, and children.
[H3] Short-Term & Long-Term Disability/AD&D Insurance
$50,000 of Accidental Death and Dismemberment (AD&D) coverage funded by CROPP for each employee.
[H3] Mental Health Support
Free 24/7 access to therapists, coaches, and self-led mental health resources. 1 / –
[H2] Wellness On-Site, On-the-Job
[IMG: A group fitness class.]
Onsite wellbeing spaces like mommy suites and Oasis RoomsBiometric screenings (cholesterol, glucose, blood pressure) and health coachingFree smoking cessation programsHealth education & presentations24/7 mental health supportLife services supportFinancial seminarsMassage chairFinancial advisorsCompany-wide wellness challengesWellness reimbursement programCafe and retail store discountsCommunity giving opportunitiesEmergency services volunteer programFlexible schedulingSupport for work/life balance with hybrid options
[H2] Learn From the Organic Leaders
Join our organic revolution
[IMG: A meeting in a conference room.]
[H3] Big Energy and Big Ideas
We’re not looking for interns. Which is exactly why you should intern with us over the summer. You won’t be a glorified paper-shredding coffee-fetcher, you’ll dive right into challenging work that makes a difference in our cooperative, and in the world. Twelve weeks goes fast when you’re handling the real-world duties (and getting a real-world paycheck), that fuels the growth of the organic revolution. No worries, we can handle your housing if you are not from the area.
[IMG: I support small family farm buttons.]
[H3] It's Never Been Simple
Organic Valley pioneered cooperative, organic agriculture. Our complex marketing machine uses all the modern tools and disciplines and we offer internships in every department powering this $1 billion business! We’ll post the long list here in September for that following summer with the hopes of filling them just after the holidays or sooner. Oh, by the way, we will teach you a thing or two with our intern training opportunities, and we know how to have fun, too. Do NOT procrastinate.
[IMG: A woman laughing while a cow licks her face.]
[H3] Here Are Some of the Other Highlights
New-hire orientationWelcome lunch with the CEO and our Executive Management Team‘Learn the Co-op’ series (Investigate other departments in the cooperative) Tour an Organic Valley family farmTour Organic Valley facilitiesCanoe trip on the Kickapoo RiverDiscounts on OV productsLifestyle Spending AccountPaddle-wheel river boat cruise on the Mississippi RiverSummer PicnicLa Crosse Loggers baseball gamesProfessional Headshots View Job Listings
[IMG: A farmer sitting in the grass petting a dog.]
[H2] Become an Organic Valley Farmer-Member and Farm With Us
Learn More

[IMG: Soil, roots, and grass.]
[H1] Earth-Friendly Activities
This Earth Month, dig into the world of earthworms! Learn how these wiggly helpers make soil healthy, helping plants—and our planet—thrive. These materials are perfect for curious kids who want to explore the magic beneath our feet.
[H2] Activities
[H3] Create a Wiggly Worm
Upcycle your egg cartons to create adorable earthworms that are sure to bring joy! Kids will love making these cute and wiggly companions!Get Instructions
[H3] Earthworm-Worthy Maze
Kids can help Mr. Wiggles wiggle through the maze to find the grass or use it as a coloring page!Download PDF
[H3] Your Own Lovable Ladybug
You must admit, these little ladies are adorable. Kids will have a blast making a darling ladybug or creating enough for a ladybug picnic!Get Instructions
[H3] Explore the Earth
Get the kids outside with this nature-themed scavenger hunt – an adventure to spark curiosity and creativity as they explore the outdoors.
Download PDF1 / –
[H2] Blog Articles
Earth (Worm) Month: Let’s Celebrate These Wiggly Wonders!Read ArticleMud Season: Why Kids and Cows Need Outdoor TimeRead ArticleThe 5 Senses of SoilRead ArticleAre You Ready to Say Goodbye to Fireflies? You Can Help…Read ArticlePollinators With Impact: These ‘Pests’ May Surprise YouRead ArticleDIY Seed Planter Using a Milk CartonRead ArticleDye Easter Eggs With Natural IngredientsRead Article1 / –
[H2] Recipes
10 minProtein-Packed Mud PieView Recipe20 minEasy Organic Chocolate Dirt PuddingView Recipe5 minStrawberry Cottage Cheese Chia CupsView Recipe15 minIce Cream in a Bag View Recipe1 / –

[H1] News & Press
[H2] Featured Press Releases
Protein the Organic Way: Introducing Organic Valley® Protein Plus™ Ultra-Filtered MilkLearn MoreLow Carbon Footprint Dairy Organic Valley Announces Ambitious New Program to Become First in Category to Reach Carbon Neutrality Without Carbon Offset RelianceLearn MoreOrganic Valley Joins Climate Week NYC to Highlight How Doing Dairy Right Can be Part of the Climate SolutionLearn More
[IMG: Cartons of Protein Plus sitting on a counter next to a glass of Ultra Filtered Milk.]
[H3] Protein the Organic Way: Introducing Organic Valley® Protein Plus™ Ultra-Filtered Milk
March 17, 2026From pasture to pour, this premium ultra filtered organic milk brings 50% more protein and 50% less sugar* to your fridge.
[IMG: Oat Beverage sitting on the counter surrounded by raw oats.]
[H3] An Oat-standing Innovation! Organic Valley Introduces 2 New Beverages Made with Organic Oats Sourced from Organic Valley Family Farms
September 10, 2025Farmer-owned cooperative creates delicious, organic oat beverages made without gums or seed oils
[IMG: Organic Valley Headquarters]
[H3] Organic Valley Builds New Executive Team with Long-Tenured Leaders, Embracing Cooperative Principles and Innovation
April 17, 2025Organic Valley Promotes Two Women to Executive Leadership and Introduces New Transformation Role
[IMG: Organic Valley headquarters in La Farge, WI]
[H3] Organic Valley Continues Pioneering Legacy by Selecting First Female Chief Executive Officer in Cooperative’s History
March 19, 2025Co-op of more than 1,600 organic family farms embraces new leadership, continuing its decades-long dedication to excellence in organic food and farming.
[IMG: Organic Valley American Cheese Blocks on a countertop.]
[H3] Say Cheese! Organic Valley Unveils the First Nationally Available Organic American Cheese Blocks in Original and Fiesta Flavors
March 13, 2025New cheese blocks from the No. 1 organic cheese brand are deliciously creamy, irresistibly melty and perfect for melting, slicing, grating and cubing
[IMG: 3 types of oat creamer on the counter next to a cup of coffee and a gold spoon.]
[H3] From Organic Fields to Coffee Mugs: New Organic Valley® Creamers Made with Oats Sourced Directly from Organic Family Farms in the Heartland
January 14, 2025Farmer-Owned Cooperative Known for its Organic Dairy Takes a Bold Step into Plant-Based Innovation
[IMG: 2 men walking through a field with dairy cows.]
[H3] Organic Valley Celebrates National June Dairy Month by Announcing its Plan to Welcome More Than 100 Small Organic Family Farms to the Cooperative in 2024, Bringing New Organic Options to Store Shelves
June 6, 2024Amidst national farm loss, one farmer-owned cooperative, Organic Valley, gives small organic family farms a market and works to reverse US farm loss by safeguarding and protecting small organic family farms.
[IMG: A cow grazing on grass in a green pasture in the sun with a shadow.]
[H3] Organic Valley® Stringles® Named a Winner in Good Housekeeping’s 2024 Best Snack Awards
April 2, 2024
[IMG: New Flavor Favorites shredded cheese and sliced cheese]
[H3] Organic Valley Continues Innovation with 4 New Boldly-Flavored, Real Organic Cheeses
February 27, 2024New Flavor Favorites are Premium Cheeses Available in Slices and Shreds Crafted to Transform Dishes with Convenience
[IMG: Reduced Fat Eggnog seasonal drink product of the year]
[H3] Organic Valley Recognized as 2024 Product of the Year USA Award Winner
February 9, 202440,000 American Shoppers Vote Organic Valley Reduced Fat Eggnog Most Innovative Product in the Specialty Dairy Beverage category of 2024
[H2] Resources
For more information, contact Elizabeth McMullen, 608-632-6083 or send an email to: Elizabeth.McMullen@organicvalley.coopBrand LogosViewProduct MocksViewTrademarksLearn More