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[H2]
FEARLESSLY GOING ABOVE AND BEYOND
BOTANICALLY BREWED EXQUISITELY CRAFTED

Soft Drinks

Tonic Water & Mixers

Wellness drinks

[H2]
Soft Drinks
From Ginger Beer to Rose Lemonade, our soft drinks are Botanically Brewed for superior quality and unrivalled flavour.

[IMG: Ginger Beer]

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Ginger Beer

[IMG: Rose Lemonade]

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Rose Lemonade

[IMG: Curiosity Cola]

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Curiosity Cola

[IMG: Mandarin & Seville Orange Jigger]

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Mandarin & Seville Orange Jigger

View all Soft Drinks

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Tonic Water & Mixers
Our tonic water and mixers are exquisitely crafted using the finest botanicals to ensure each flavour is the perfect partner for your spirit.

[IMG: Premium Indian Tonic Water]

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Premium Indian Tonic Water

[IMG: Naturally Light Tonic Water]

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Naturally Light Tonic Water

[IMG: Connoisseurs Tonic Water]

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Connoisseurs Tonic Water

[IMG: Ginger Ale]

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Ginger Ale

View all Tonic Water & Mixers

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Wellness Drinks
Get your post lunch boost! Converting nutrients to energy.

[IMG: Fentimans Botanical Boost Apple and Elderflower]

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Botanical Boost Apple & Elderflower

[IMG: Botanical Boost Cherry & Blood Orange]

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Botanical Boost Cherry & Blood Orange

[IMG: Botanical Boost Lemon & Pink Ginger]

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Botanical Boost Lemon & Pink Ginger

View all Botanical Boost

[IMG: J.Fentiman Horse & Cart]

HISTORY

[IMG: Tour guide and the Fentimans brewery]

Botanical Brewing

[H3] FIND THE PERFECT COCKTAILS & MOCKTAILS
Experience our botanically brewed beverages with a twist by diving into a variety of mocktail and cocktail recipes. With non-alcoholic cocktails and alcoholic cocktail recipes to enjoy, perfect your drink with style.
View all Cocktails

Wilfred's Rose & Cherry Spritz

Wilfred’s Chocolate Orange Spritz

View all Cocktails

[H3] The World of #Fentimans

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[H1]
The History of Fentimans
We have a rich history of Botanically Brewing premium quality drinks with knowledge and expertise that has been passed on from generation to generation of the Fentimans family.

[IMG: Fentimans Fearless logo]

[IMG: Thomas Fentiman with his horse and cart]

[H2]
Once upon a time...
In 1905, Thomas Fentiman, an iron puddler from Cleckheaton, England was approached by a fellow tradesman for a loan. A deal was struck and a recipe for Botanically Brewed ginger beer was provided as security. The loan was never repaid so Thomas became the owner of the unique recipe, which he began using to produce Fentimans Ginger Beer.

[IMG: Fentimans old grey hen bottles]

Thomas sold his Botanically Brewed Ginger Beer door to door via horse and cart in ceramic jars known affectionately as GREY HENS

[IMG: Fentimans old grey hen bottles]

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Our Logo
Originally there was no company logo. Instead, the Grey Hens carried the surnames of family members.

[IMG: Fentimans plaque on Fearless house]

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Fearless
The dog that proudly guards every Fentimans bottle is Fearless, Thomas' faithful dog. Her portrait is still our logo to this day and she proudly guards our head office, Fearless House!

[IMG: Eldon Robson sipping Fentimans drinks]

[H2]
A Family of Brewers
Over 100 years since Fentimans Botanically Brewed drinks, the business is still in the Fentimans family and is owned by the Great Grandson of Thomas Fentiman, Eldon Robson.

[H1]
Our one of a kind, time-honoured Botanical Brewing process demystified...

[IMG: Sourcing the finest botanical for Fentimans drinks]

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Sourcing
The indulgent and distinctive flavour experience starts with scouring the globe for the finest natural ingredient

[H2]
AND It’s what we do with those ingredients that make our drinks so special...

[H2] Asia
Some of the finest exotic ingredients are grown in the Asian continent.
[H3] Ginger Root

[H4] China
Ginger root has been used for millennia as a herbal medicine and as a cooking ingredient in Asia. Two thousand years after the Romans first started to import ginger to Europe, Fentimans continue the tradition of importing the finest Chinese ginger root. To make Fentimans Ginger Beer, the ginger root is crushed before the intense and spicy flavour is extracted and botanically brewed. The result is a complex taste which is fiery and full of flavour.

[H3] Quinine

[H4] Indonesia
Famously used by British colonists to protect them from contracting malaria, quinine harvested from the bark of the Chinchona Tree is the vital ingredient in the creation of tonic water. Extracting the purest quinine is essential in giving a premium tonic its distinctive dry and slightly bitter taste. The quinine used in our drinks, has a long association with the British making tonic water in their overseas empires.

[H2] Europe
At Fentimans we try to source as many ingredients as close to home as possible. Lucky for us, Europe holds some of the finest ingredients in the World!

[H3] Elderflower

[H4] Europe
Elderflower has been a staple of the English country kitchen for centuries. The delicate white flowers grow wild in European hedgerows and come into bloom in June, signalling the arrival of summer. To capture the essence of an English summer, we use the finest elderflowers, which are transformed into a pale, floral liquid that is Fentimans Sparkling Elderflower.

[H3] Oranges

[H4] Mediterranean
Our specially sourced oranges are grown in the Mediterranean region and are renowned for possessing a tangy and intense citrus character. The temperate climate allows the oranges to slowly ripen, developing a vibrant and bold citrus dimension, that packs a flavoursome punch in our Valencian Orange Tonic Water.

[H3] Rose Oil

[H4] Bulgaria
It is the inclusion of rose oil, which gives our Rose Lemonade its distinct and delectable floral flavour. We source our rose oil from Kazanlak in Bulgaria, known locally as the Valley of the Roses and famed for producing the highest quality rose oil. Harvesting of the rose petals happens in a narrow window of time, occurring just once a year. The rose petals must be picked by hand at sunrise when they are at their most fragrant, with the oil extracted within hours of picking. The result is a delicate and distinctive rose flavour.
[H2] Americas
Due to its diverse climate and vast amount of fertile land, the Americas can grow a huge variety of fine fruits and flora.
[H3] Pink Grapefruit

[H4] Florida
One of the largest members of the citrus fruit family, pink grapefruit is tangy whilst carrying a luminous sweetness. The sharp yet sweet notes create a delicious melody of flavours in our Pink Grapefruit Tonic Water; the perfect recipe for an invigorating G&T like no other.

[H3] Flavour Creation
We check every single ingredient by smell, taste and feel...We reject if not to the highest possible standardWe use raw ingredients to create flavour that goes into every bottleOur flavour creation expert adds water, ethanol and ingredients to a vat and checks the ingredients dailyFlavour extraction has taken place when our flavour expert says so. They test this by hand

[H3] Botanical Brewing
Three secret ingredients are added and simmered to ensure flavours combineTemperature cooling and adding yeastBrewing begins, at which point we begin to infuse with gingerInfusing continues for a minimum of 7 days and is tasted every 12 hoursOnce the yeast has finished it’s work, we allow the botanical base to cool and mature to gain flavour

[IMG: Fentimans bottles on the line]

Flavour and botanical base are infused before carbonation.Water and natural beet sugar are added before carbonation adds sparkle to the liquid.

[H2]
“It’s ready ONLY when it’s ready”
-Master Flavour Creator-

[IMG: Fentimans Cherry Cola on production line]

[H2]
AND THAT’S BOTANICAL BREWING!
Pasteurisation not only extends the life of our drinks; the heating process also plays a role in melding together the array of essential oils, botanical extracts and flavoursThe result is a rounded, smooth and balanced taste experience.A multi-stage process from botanicals to bottle resulting in exquisite flavour in every Fentimans drink

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[H1] Cocktails

Experience our Botanically Brewed beverages with a twist by diving into a variety of mocktail and cocktail recipes. With non-alcoholic cocktails and alcoholic cocktail recipes to enjoy, perfect your drink with style. Choose your gin mixers and Indian tonic water, and combine with the perfect flavour pairings.

Non-alcoholicAlcoholicAll

Vodka
Rum
Gin
Tequila
Whisky
Prosecco
Aperol
Campari
Mezcal
Vermouth
Amaretto
Wine
triple-sec

[IMG: Wilfreds Rose & Cherry Spritz on a festive spread of mince pies beside a bottle of Fentimans Rose Lemonade]

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Wilfred's Rose & Cherry Spritz

[IMG: Wilfred]

[H3]
Wilfred’s Chocolate Orange Spritz

[IMG: Wilfred’s Pink Ginger Sbagliato]

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Wilfred’s Pink Ginger Sbagliato

[IMG: An orange spritz garnished with an orange slice in a festive setting sat beside Fentimans mixers and Wilfreds Aperitif]

[H3]
The Wilfred’s Signature Spritz: 3 Ways

[IMG: Wilfred]

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The Wilfred's Ginger Mule

[IMG: Botanist Buzz cocktail in a garden setting beside a bottle of Fentimans Oriental Yuzu Tonic]

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Botanist Buzz Cocktail

[IMG: Thanks to Thomas cocktail in a wildflower garden setting beside a bottle of Fentimans Ginger Beer and peaches]

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Thanks to Thomas

[IMG: The Fearless cocktail in a highball glass beside a bottle of Fentimans Pink Ginger in a garden setting]

[H3]
The Fearless

[IMG: The 1905 cocktail made with Fentimans Ginger Beer in a short glass with a sliced pear in a garden setting]

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The 1905 Cocktail

[IMG: A bottle of Fentimans Mandarin & Seville Orange Jigger beside a highball serve garnished with orange]

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The Jigger Espresso Cocktail

[IMG: A bottle of Fentimans Ginger Beer beside a highball cocktail in a garden setting.]

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Ginger Zinger Mocktail

[IMG: A bottle of Fentimans Rose Lemonade with a balloon glass of the Signature Rose Spritz garnished with a strawberry in a garden setting]

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Fentimans Signature Rose Spritz

[IMG: Raspberry Espresso Cocktail]

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Raspberry Espresso Cocktail

[IMG: A Fentimans branded balloon glass with pink coloured cocktail garnished with strawberry in someones hand against a palm leaf background]

[H3]
Strawberry Rose Spritz

[IMG: A serve in a balloon glass garnished with grapefruit beside a bottle of Fentimans Pink Grapefruit Tonic Water]

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Pink Sunset Spritz

[IMG: A bottle of Fentimans Rose Lemonade beside a highball cocktail garnished with lavender]

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Lavender Rose Kiss

[IMG: A bottle of Fentimans Pink Rhubarb Tonic Water beside an Aperol serve garnished with rhubarb and orange]

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Rhubarb Aperol Fizz

[IMG: A bottle of Fentimans Elderflower Tonic Water beside a highball service garnished with mint]

[H3]
Mint & Meadow Cocktail

[IMG: A bottle of Fentimans Ginger Beer beside a highball drink garnished with orange and cinnamon with a bottle of Monin in the background]

[H3]
Ginger & Cinnamon Mule

[IMG: A bottle of Fentimans Ginger Beer beside a highball drink in a festive setting with a mince pie on the side]

[H3]
Mince Pie Mule

[IMG: A bottle of Fentimans Ginger Beer with a bottle of Kraken rum and a highball serve garnished with limes]

[H3]
Festive Storm

[IMG: Fentimans Winter Mule cocktail]

[H3]
Winter Mule

[IMG: A bottle of Fentimans Rose Lemonade with a highball serve garnished with three cherries]

[H3]
Rose Cherry Bakewell

[IMG: A bottle of Fentimans Rose Lemonade with a highball serve garnished with a red and white candy cane]

[H3]
Cranberry Rose

[IMG: A short glass of a creamy eggnog cocktail garnished in biscuit and placed beside a bottle of Fentimans Ginger Beer]

[H3]
Speculoos Ginger Eggnog

[IMG: A bottle of Fentimans Rose Lemonade with a highball cocktail garnished with white chocolate balls]

[H3]
White Chocolate Rose

[IMG: An orange serve topped with a segment of chocolate orange beside a bottle of Aperol and Fentimans Mandarin & Seville Orange Jigger with some chocolate eggs and florals on the table]

[H3]
Chocolate Orange Jigger Italian Spritz

[IMG: Classic G&T]

[H3]
Classic G&T

[IMG: The Ginger Firework]

[H3]
The Ginger Firework

[IMG: Ginger Apple Pie]

[H3]
Ginger Apple Pie

[IMG: Rose & Apricot Spritz]

[H3]
Rose & Apricot Spritz

[IMG: Valencian Orange & Tanqueray]

[H3]
Valencian Orange & Tanqueray

[IMG: Rose & Lychee Spritz]

[H3]
Rose & Lychee Spritz

[IMG: ELDERFLOWER G&T]

[H3]
ELDERFLOWER G&T

[IMG: The Best Rose & Hendricks]

[H3]
The Best Rose & Hendricks

[IMG: Parma Violet Lemonade]

[H3]
Parma Violet Lemonade

[IMG: Paloma]

[H3]
Paloma

[IMG: Fentimans Summer Fruit Cup]

[H3]
Fentimans Summer Fruit Cup

[IMG: Elderflower & Cucumber]

[H3]
Elderflower & Cucumber

[IMG: Bubble Gum Rose]

[H3]
Bubble Gum Rose

[IMG: Victorian Lemonade & Blood Orange]

[H3]
Victorian Lemonade & Blood Orange

[IMG: The Queen Bee]

[H3]
The Queen Bee's Knees cocktail

[IMG: Fentimans & Northumberland Honey Co Mead Mule Cocktail]

[H3]
Mead Mule

[IMG: The Moors, The Merrier]

[H3]
The Moors, The Merrier

[IMG: The Ginger Torpedo]

[H3]
The Ginger Torpedo

[IMG: Fearless Paloma]

[H3]
Fearless Paloma

[IMG: All About The (Botanical) Base]

[H3]
All About The (Botanical) Base

[IMG: Magpie]

[H3]
Magpie

[IMG: Paddy]

[H3]
Paddy's Paloma

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